Basic Japanese cooking - Tanuki

Product details

NULL

Product form: 
Paperback
Number of pages: 
0
Dimensions: 
195x240
Publication date: 
13/10/2015
EAN: 
9789401432207
Publisher: 
Lannoo
Edition number: 
2

Basic Japanese cooking - Tanuki

Sushi, Teppanyaki and other Japanese specialities you can prepare at home
  • Japanese cuisine explained step-by-step by top chef Ivan Verhelle of restaurant Tanuki

Japanese cuisine is healthful, easy to prepare and exceptionally tasty. Ivan Verhelle of the Japanese restaurant Tanuki shows you step-by-step how to prepare the most delightful sushi, stews, tempura dishes, teppanyaki meals, etc. so you can make them yourself at home! The top photography of Kris Vlegels and the Japanese calligraphy bring an eastern atmosphere to your home.

Price:19,99

Product availabity

Out of print