The Chocolatier's Kitchen

Product details

NULL

Product form: 
Hardback
Number of pages: 
592
Dimensions: 
310x240
Publication date: 
02/11/2022
EAN: 
9789401473385
Publisher: 
Lannoo
Edition number: 
1

The Chocolatier's Kitchen

recipe book
  • 'Another chocolate book?' you might say? The answer is: this book is different than any other book on the market!

The Chocolatier's Kitchen offers over 270 simple, concrete and practical recipes, covering the entire spectrum in confectionary (from bonbon, to truffles, snack bars, ...). From short, to medium or long shelf life, inspired by the Callebaut five colours of chocolate and executed in different chocolate types. The proud collective of Callebaut Chefs have bundled their expertise to conquer hearts and deliver inspiration, motivation and knowledge for every chocolate artisan & Chef, whether you are starting or want to further grow your chocolate business.

With contributions from the Callebaut Chefs Tribe
Davide Comaschi, Philippe Vancayseele, Clare England, Beverley Dunkley, Mark Tilling, Ciro Fraddanno and Ryan Stevenson

Price:120,00

Product availabity

Available

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